Potts Hollandaise Sauce
£3.75
Potts Hollandaise Sauce. Hollandaise sauce, formerly also called Dutch sauce, is an emulsion of egg yolk, melted butter, and lemon juice. Beautiful served over poached salmon or poached eggs, and famous with Eggs Benedict.
Description
Potts Hollandaise Sauce. Hollandaise sauce, formerly also called Dutch sauce, is an emulsion of egg yolk, melted butter, and lemon juice. Beautiful served over poached salmon or poached eggs, and famous with Eggs Benedict.
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